Nearly 10% of ‘gluten-free’ restaurant dishes contain gluten, Melbourne study finds


  1. Nearly 10% of ‘gluten-free’ restaurant dishes contain gluten, Melbourne study finds  The Guardian
  2. Non gluten-free food being sold in cafes, restaurants putting coeliacs’ health at risk  ABC Online
  3. Is your food really gluten free? Warning issued after new study on eateries  TVNZ
  4. One in 10 restaurants serve gluten-free food that isn’t  The Australian
  5. Full coverage

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